**Welcome to my little Christmas blog! Here you'll find something Christmassy every single day until the big celebration on 25th of December! Some of the things I have created myself and some have been made by you, my dearest readers!
Thank you and the Happiest Holidays!**
DECEMBER 21st
Today's festive Christmas post was written for me by one of my wonderful readers, Karen!
Today is a very special day for her family, as it is his sons birthday! They celebrate it by going out into the country to find a Yule Log to burn in their fire. They also enjoy Mullet cider and special Yule biscuits today.
Karen was so kind that she sent me the most delicious cookie and Mullet Cider recipes which I am going to share with you!
Today is also the day for Karen's family to bring in the festive greenery. This all sounds so lovely, and it's my plan for this evening, too. I'll only add one thing, can you spot it in my pictures?
Thank you so much for sharing this with us, Karen!

Mullet Cider
2 litres of local cider
cloves
cinnamon sticks
grated nutmeg
Warm and enjoy!


Yule biscuits
100 gm butter
2 tbsp honey
2 egg yolks
150 gm plain flour
50gm ground hazelnuts or almonds
pinch of cinnamon
grated nutmeg
a few drops of vanilla extract
Blend butter, honey, egg yolk and vanilla together until you have a thick paste. Mix all dried ingredients together and add to the paste a little at a time until you have a stiff dough. Chill briefly and then roll out. Cut into festive shapes on baking parchment for about 15 minutes at 160 deg.
Enjoy!

Happy December 21st and Winter Solstice!
Yours,
Mia
Today's festive Christmas post was written for me by one of my wonderful readers, Karen!
Today is a very special day for her family, as it is his sons birthday! They celebrate it by going out into the country to find a Yule Log to burn in their fire. They also enjoy Mullet cider and special Yule biscuits today.
Karen was so kind that she sent me the most delicious cookie and Mullet Cider recipes which I am going to share with you!
Today is also the day for Karen's family to bring in the festive greenery. This all sounds so lovely, and it's my plan for this evening, too. I'll only add one thing, can you spot it in my pictures?
Thank you so much for sharing this with us, Karen!

Mullet Cider
2 litres of local cider
cloves
cinnamon sticks
grated nutmeg
Warm and enjoy!


Yule biscuits
100 gm butter
2 tbsp honey
2 egg yolks
150 gm plain flour
50gm ground hazelnuts or almonds
pinch of cinnamon
grated nutmeg
a few drops of vanilla extract
Blend butter, honey, egg yolk and vanilla together until you have a thick paste. Mix all dried ingredients together and add to the paste a little at a time until you have a stiff dough. Chill briefly and then roll out. Cut into festive shapes on baking parchment for about 15 minutes at 160 deg.
Enjoy!

Happy December 21st and Winter Solstice!Yours,
Mia













































